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  • William Larue Weller 2019 | Mash&Grape

    William Larue Weller

    William Larue Weller 2019

    $ 1,299.00
    Age Profile
    Year of Distillation: Winter of 2007
    Release: Fall of 2019
    Whiskey Proof for release: 128.0 proof

    Recipe
    Large Grain: Kentucky Corn; Distillers Grade#1 and #2
    Small Grain: North Dakota Wheat
    Finish Grain: North Dakota Malted Barley

    Cooking/ Fermentation
    Milling screen: #10
    Cook Temperature: 240 degrees Fahrenheit
    Water: Kentucky Limestone with Reverse Osmosis
    Fermentation: Carbon Steel / Black Iron fermenter
    Mash: Sour

    Distillation & Aging
    Distillation: Double Distilled; beer still and doubler 
    Proof off still: 130 Proof
    Barrel: New, White Oak; #4 Char; Charred for 55 seconds 
    Barrel maker: Independent Stave; Lebanon KY
    Barrel entry proof: 114 proof
    Barrel size: 53 liquid gallons; 66.25 Original Proof Gallons 
    Warehouse: Warehouse I
    Floor: 2nd and 3rd floors
    Evaporation loss:57.0% of the original whiskey lost to evaporation

    Bottling
    Filtration: None
    Product Age: 12 years and 6 months old at bottling 

    Tasting notes
    Nose: Vanilla, caramel and pecans
    Palate: Toasted vanilla and coffee
    Finish: Long finish of oak, cherries and dark chocolate

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