Tomas Artesnal 2022 Special Edition Raicilla
Production: 240 bottles
What makes our 2022 special release so exceptional? It is three years in the making. Only 240 bottles exist, and it is truly and totally handmade.
Our Raicilla is made with agave Maximiliana and is produced for us by Gerardo Peña. Don Gerarado does everything by hand, from planting and harvesting the agave Maximiliana, roasting the agave in a wood fired adobe oven of his own unique design, mashing and fermenting the agave, and distilling the spirit in stills that he designed and built himself. We honor his spirit by bottling and labeling our Raicilla by hand as well.
Enjoy this special release neat, first savoring the floral aroma and then sipping the herbal qualities and earth notes. This special combination of resting for two years and spiking with Puntas will not be repeated by us. So, savor and enjoy this special and unique spirit.
Product Details
- Mastro Raicillero: Gerardo Peña
- Region: Sierra Occidental, Jalisco
- Agave: 100% Agave Maximiliana (7 to 8 years to maturity)
- Oven: Adobe
- Fermentation: Wild yeast that exists naturally in the microclimate
- Distillation: Twice, Alambique De Acrero Inox (Stainless Steel)
- Class: Joven, Rested for two years in glass
ABV: 45.5%
Out of stock
Production: 240 bottles
What makes our 2022 special release so exceptional? It is three years in the making. Only 240 bottles exist, and it is truly and totally handmade.
Our Raicilla is made with agave Maximiliana and is produced for us by Gerardo Peña. Don Gerarado does everything by hand, from planting and harvesting the agave Maximiliana, roasting the agave in a wood fired adobe oven of his own unique design, mashing and fermenting the agave, and distilling the spirit in stills that he designed and built himself. We honor his spirit by bottling and labeling our Raicilla by hand as well.
Enjoy this special release neat, first savoring the floral aroma and then sipping the herbal qualities and earth notes. This special combination of resting for two years and spiking with Puntas will not be repeated by us. So, savor and enjoy this special and unique spirit.
Product Details
- Mastro Raicillero: Gerardo Peña
- Region: Sierra Occidental, Jalisco
- Agave: 100% Agave Maximiliana (7 to 8 years to maturity)
- Oven: Adobe
- Fermentation: Wild yeast that exists naturally in the microclimate
- Distillation: Twice, Alambique De Acrero Inox (Stainless Steel)
- Class: Joven, Rested for two years in glass
ABV: 45.5%
Shipping
We ship via a common carrier such as Fedex or UPS Ground to all states in the continental US (with some exceptions, below). An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states.
This item cannot ship to Alabama, Arkansas, Michigan, Mississippi, Oklahoma, Puerto Rico, South Dakota, Utah, Vermont.
Returns Policy
We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.
Shipping and handling costs are non-refundable.
All returns must be made within 30 days of purchase.
Please contact customer service at openbar@mashandgrape.com with any specific questions regarding returns and refunds.