• AK
  • AZ
  • CA
  • CO
  • CT
  • DC
  • DE
  • FL
  • GA
  • HI
  • IA
  • ID
  • IL
  • IN
  • KS
  • KY
  • LA
  • MA
  • MD
  • MN
  • MO
  • MT
  • NE
  • NH
  • NJ
  • NM
  • NV
  • NY
  • ND
  • PA
  • RI
  • SC
  • TX
  • VA
  • WA
  • WI
  • WV
  • WY
  • Mezcal Amarás Espadín | Mash&Grape

    Mezcal Amaras

    Mezcal Amarás Espadín

    $ 42.99

    It is the steward of our pursuit of a better world, the flag bearer for our holistic cycle From Seed to Sip. Naturally handcrafted using the finest 8-year-old agave Espadín found in the mountains of Oaxaca, Amarás Espadín invites you into a world of smoothness.

    41% Alc. Vol.

    AWARDS

    2015
    Gold Medal San Franciso World Spirits Competition

    2013

    Gold Medal Beverage Testing Institute

    2012

    Gold Medal Concours Mondial de Bruxelles

    PRODUCTION NOTES
     

    Agave: Espadín (A. angustifolia)
    Region: Tlacolula, Oaxaca
    Agave growing period: 8 years
    Oven type: Conical stone
    Mill type: Egyptian
    Cooking wood: Oak
    Fermentation vats: Circular shape made out of pine wood
    Still type: Copper


    TASTING NOTES
    On the nose: Subtle citrus aroma of bergamot and a slight but sweet touch of cherry blossom.
    On the palate: Touch of santal wood at the start, closing with a hint of sweet ripe mango.
    Finish: A velvety and salted texture before a small cinnamon touch takes over.

     

    ABV: 41.0%

    In stock

    -
    +
    (DSS Members qualify for Free Shipping over $95. Learn More)

    It is the steward of our pursuit of a better world, the flag bearer for our holistic cycle From Seed to Sip. Naturally handcrafted using the finest 8-year-old agave Espadín found in the mountains of Oaxaca, Amarás Espadín invites you into a world of smoothness.

    41% Alc. Vol.

    AWARDS

    2015
    Gold Medal San Franciso World Spirits Competition

    2013

    Gold Medal Beverage Testing Institute

    2012

    Gold Medal Concours Mondial de Bruxelles

    PRODUCTION NOTES
     

    Agave: Espadín (A. angustifolia)
    Region: Tlacolula, Oaxaca
    Agave growing period: 8 years
    Oven type: Conical stone
    Mill type: Egyptian
    Cooking wood: Oak
    Fermentation vats: Circular shape made out of pine wood
    Still type: Copper


    TASTING NOTES
    On the nose: Subtle citrus aroma of bergamot and a slight but sweet touch of cherry blossom.
    On the palate: Touch of santal wood at the start, closing with a hint of sweet ripe mango.
    Finish: A velvety and salted texture before a small cinnamon touch takes over.

     

    ABV: 41.0%

    Shipping

    We ship via a common carrier such as Fedex or UPS Ground to all states in the continental US (with some exceptions, below). An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states.

    This item cannot ship to Alabama, Arkansas, Michigan, Mississippi, Oklahoma, Puerto Rico, South Dakota, Utah, Vermont.

    Returns Policy

    We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.

    Shipping and handling costs are non-refundable.

    All returns must be made within 30 days of purchase.

    Please contact customer service at openbar@mashandgrape.com with any specific questions regarding returns and refunds.

    FLAVOR PROFILE