William Larue Weller 2019
Year of Distillation: Winter of 2007
Release: Fall of 2019
Whiskey Proof for release: 128.0 proof
Recipe
Large Grain: Kentucky Corn; Distillers Grade#1 and #2
Small Grain: North Dakota Wheat
Finish Grain: North Dakota Malted Barley
Cooking/ Fermentation
Milling screen: #10
Cook Temperature: 240 degrees Fahrenheit
Water: Kentucky Limestone with Reverse Osmosis
Fermentation: Carbon Steel / Black Iron fermenter
Mash: Sour
Distillation & Aging
Distillation: Double Distilled; beer still and doubler
Proof off still: 130 Proof
Barrel: New, White Oak; #4 Char; Charred for 55 seconds
Barrel maker: Independent Stave; Lebanon KY
Barrel entry proof: 114 proof
Barrel size: 53 liquid gallons; 66.25 Original Proof Gallons
Warehouse: Warehouse I
Floor: 2nd and 3rd floors
Evaporation loss:57.0% of the original whiskey lost to evaporation
Bottling
Filtration: None
Product Age: 12 years and 6 months old at bottling
Tasting notes
Nose: Vanilla, caramel and pecans
Palate: Toasted vanilla and coffee
Finish: Long finish of oak, cherries and dark chocolate
Year of Distillation: Winter of 2007
Release: Fall of 2019
Whiskey Proof for release: 128.0 proof
Recipe
Large Grain: Kentucky Corn; Distillers Grade#1 and #2
Small Grain: North Dakota Wheat
Finish Grain: North Dakota Malted Barley
Cooking/ Fermentation
Milling screen: #10
Cook Temperature: 240 degrees Fahrenheit
Water: Kentucky Limestone with Reverse Osmosis
Fermentation: Carbon Steel / Black Iron fermenter
Mash: Sour
Distillation & Aging
Distillation: Double Distilled; beer still and doubler
Proof off still: 130 Proof
Barrel: New, White Oak; #4 Char; Charred for 55 seconds
Barrel maker: Independent Stave; Lebanon KY
Barrel entry proof: 114 proof
Barrel size: 53 liquid gallons; 66.25 Original Proof Gallons
Warehouse: Warehouse I
Floor: 2nd and 3rd floors
Evaporation loss:57.0% of the original whiskey lost to evaporation
Bottling
Filtration: None
Product Age: 12 years and 6 months old at bottling
Tasting notes
Nose: Vanilla, caramel and pecans
Palate: Toasted vanilla and coffee
Finish: Long finish of oak, cherries and dark chocolate
Shipping
We ship via a common carrier such as Fedex or UPS Ground to all states in the continental US (with some exceptions, below). An adult over the age of 21 with a valid ID must be present to receive the package, per alcohol laws. Packages cannot be left on stoops or doorways. Shipping takes 3-5 business days to most states.
This item cannot ship to Alabama, Arkansas, Michigan, Mississippi, Oklahoma, Puerto Rico, South Dakota, Utah, Vermont.
Returns Policy
We can only accept the return of defective or damaged goods with proof of the defect or damage. In such instances we will offer a replacement of the same item (subject to availability), refund the credit card used to purchase the item, or issue a store credit for the amount that was paid for the item. We cannot accept returns of items that have been opened already.
Shipping and handling costs are non-refundable.
All returns must be made within 30 days of purchase.
Please contact customer service at openbar@mashandgrape.com with any specific questions regarding returns and refunds.