Clos des Mourres

A syrah meant for the table, as the name suggests, but it’s more than a “table” wine. A well balanced wine with black fruits and spice. Fermented in steel tanks, aged in cement for eight months. This syrah offers...

$ 19.99

Broc Cellars

A blend of Syrah, Carignan, and Valdigué from one of the most exciting urban wineries in California. Certified organic fruit made without fining or filtering and just a small amount of SO2 at bottling. Juicy and vibrant, made to...

$ 20.99

Laureano Serres

Utterly unique - a light bodied red that smells of pomengranates and wet forest floor, then hits you with a pop of effervecense, a rustic cherry, and almost jerky-esque palate. Part of the "Brutal" international series of wines made...

$ 19.99

Lohr

With more than five decades of grape growing on the Central Coast and wine-making from Napa Valley to Paso Robles, the Lohr family is iconic in California. This structured yet plush Merlot captures their expertise in making affordable wines...

$ 14.99

Not specified

100% Biodynamically farmed Barbera from the Colli Tortonesi in Piemonte. A ruby-red color with ample tannin and intensity, but a liveiness often missing in conventional expressions of the grape. Let your nose rest in this one: the herbaceous aromas...

$ 21.99

Santa Ema

Deep violet to ruby-red in color, this Cabernet Sauvignon is elegant, sophisticated, and complex with fruity notes that blend cherries, prunes, tobacco, and roasted coffee. Santa Ema Reserve Cabernet Sauvignon is well-rounded and very well structured with ripe tannins...

$ 15.99

Cardedu

100% Cannonau di Sardegna (aka Grenache/Garnacha). Cardedu’s vineyards for this wine are in the growing zone of Jerzu, which is historically among the most prized terroirs on the entire island for Cannonau. ‘Caladu’ is the Sardinian word for sunset...

$ 17.99

Tenute Dettori

$ 32.99

Lavia

Monastrell and Syrah. Red fruit on the nose, fresh and unctuous mid-palate, silky tannins. Lots of personality, perfect for weekday suppers.

$ 17.99

Crosby

null

$ 14.99

Fess Parker

Fess Parker’s portrayal of the frontiersmen Davy Crockett and Daniel Boone during the 1950’s and 1960’s garnered him a legion of adoring fans spanning many generations. It might well be said that Fess’s similarity to those straight talking, hardworking...

$ 14.99

Gran Signoria

Valpolicella Ripasso is when the fermented juice for a basic Valpolicella is repassed with the unpressed skins from Amarone. This refermentation adds tannins and complexity; and creates a smooth, elegant wine with dark red fruits (especially plum) along with...

$ 22.99

Ledogar

A pure expression of carignan! Bramble fruit, earth and garrique. It's medium body and fresh with very light tannins and alcohol. Made for grilled meats, spicy wings, pasta or just enjoy it on its own.  It's a mag.. the fun...

$ 33.99

Au Bon Climat

The Au Bon Climat winery is located on the world-famous Bien Nacido Vineyard, and is owned by winemaker Jim Clendenen. A nice array of red fruits, most noticeably plum, strawberry and raspberry in this balanced pinot noir. Young with...

$ 24.99

Domaine Leonine

Grenache/Syrah. Domaine Leonine is a fierce advocate for organic farming and making living wines, unfiltered and with virtually no intervention in the cellar. Beautifully ripe red fruit, with just a hint of white pepper spice. An all-round good time....

$ 13.99

Castello di Roncade

50/50 Cabernet Franc/Cabernet Sauvignon. Medium-bodied, dry. The Franc's characteristics of pepper and olive dominate the nose while Sauvignon contributes a touch of cassis. Lively red and black fruit on the palate is well balanced by substantial acids before finishing...

$ 14.99

Poggerino

100% Sangiovese. Lighter in style, with fresh blueberry, boysenberry fruit, bright easy going, lively acidity, with nice freshness. This would be Chianti Classico if Piero didn’t choose to declassify it, which he does because he makes it from Poggerino’s...

$ 19.99

Domaine Muret

100% Pinot Noir from the Languedoc. Ripe raspberry and cherry on the palate, with hints of vanilla and eucalyptus.

$ 14.99

Bow & Arrow

Sourced from three Willamete Valley vineyards and produced in the old Beaujolais process of semi-carbonic maceration. Crunchy, juicy and funky. Natural.

$ 23.99

Lilian & Sophie Bauchet

100% Bob Marley-approved Gamay. In the Fleurie part of Beaujolais are husband and wife duo Lilian and Sophie Bauchet. Biodynamic and as hippie as can be, they have produced a vibrant, joyful wine here that sings of bright cherry,...

$ 25.99

Celler del Roure

null

$ 15.99

Calabretta

A blend of old ang young vines from volcanic soils in Mount Etna. 95% nerello mascalese and 5% nerello cappucio. It's floral yet funky, fresh with plenty of mostly ripe fruit.

$ 20.99